Comments on: White Chocolate Pumpkin Cookies

By: My New Favorite Day « Runner’s Kitchen

My New Favorite Day « Runner’s Kitchen — Mon, 09 Nov 2009 17:02:14 +0000

[...] puree of one small pumpkin [...]

By: Lindsey

Lindsey — Mon, 09 Nov 2009 16:50:12 +0000

Those cookies look delish! I might have to give them a try. I really enjoyed some homemade pumpkin bread my mother whipped up this weekend. I may post her recipe on my site later – it was amazing stuff!

By: Holly (The Healthy Everythingtarian)

Holly (The Healthy Everythingtarian) — Mon, 09 Nov 2009 07:16:56 +0000

YUMMMM…i love the idea of adding white chocolate chips. i think they are an underrated chip, and need to work on bringing those back

By: Matt

Matt — Mon, 09 Nov 2009 01:52:36 +0000

One of our interns at Harvard Common Press just made similar pumpkin cookies. They were also experimental and delicious– they had the same fluffy consistency.

I’m a fan of all things pumpkin, but I love warm pumpkin bread, just out of the over, with a little butter and accompanied by a cup of tea. Great for this time of year.

By: greensandjeans

greensandjeans — Sun, 08 Nov 2009 23:16:45 +0000

I love all things pumpkin, so it’s like asking a parent to choose a favorite child! I guess I’d say pumpkin oatmeal because having a little pumpkin to start my day just makes everything look a little brighter!

By: Gina

Gina — Sun, 08 Nov 2009 19:30:07 +0000

The cookies look AMAZING!

By: Lynn @ The Actors Diet

Lynn @ The Actors Diet — Sun, 08 Nov 2009 18:25:36 +0000

love this pumpkin post! my fave is in bread – i just made some using pumpkin puree instead of oil (store bought mix). turned out amazing.

By: Jessie

Jessie — Sun, 08 Nov 2009 18:23:33 +0000

I love this! I just did the same thing yesterday with a rogue pumpkin that’s been hanging around in my apartment. The microwave made it so easy. I look forward to seeing what you do with it, my pumpkin was pretty big!

By: Evan Thomas

Evan Thomas — Sun, 08 Nov 2009 18:05:49 +0000

Yum! I love the addition of white chocolate. I’m partial to dark chocolate and pumpkin myself but I’m willing to give anything chocolate a try