Dinner: Chocolate milk (no photo), whole wheat toast with pb and banana, yoplait light with Kashi Mountain Medley granola.
Shopping trip: diet snapple (4), vanilla soymilk, whipped cottage cheese, cantaloupe, banana, and tiscuits. Snack: fun-size snickers, although it would have been more “fun” if it were larger!
Salad consisted of spinach, red onion, mushroom, carrots, chickpeas, cranberries, egg whites, blue cheese, and balsamic vinegar.
Lunch: Post-3 mile run. Salad, Stacy’s pita chips, green iced tea.
Breakfast: Crazy morning!!! coffee, apple, fage 2% , peanut butter granola bar.
Tuesday 09/02/08
Posted September 3rd 2008 at 2:39 am by RunnersKitchen
You can follow any responses to this entry through the RSS 2.0 feed.
You can leave a response, or create a trackback from your own site.



